Mocktails are non- alcoholic cocktails which can consist of a wide range of ingredients like fruit juices, soda and other elements. Also known as mock cocktails, these beverages are delicious and refreshing.
Creating your own mocktail recipes is one way to go, or you can apply a non-alcoholic twist to your favorite spirited cocktail. Based on the level of preparation required, my approach to non-alcoholic cocktails has worked well for me; hopefully it does the same for you:. Level 2 — Easy — Building on the foundation of basic non-alcoholic ingredients, the Level 2 mocktail includes additional elements like fruits, vegetables, herbs, spices or honey, just to name a few.
For example, muddling fresh berries with a splash of Orange juice and topping it off with club soda is always a favorite. Alternatively a fresh lemon-limeade with the addition of spicy jalapenos and a touch of agave nectar is one alcohol-free cocktail that everyone should enjoy. Level 3 — Kinda Easy — Although these require more preparation, Level 3 drinks allow you to show off your creativity and often result in the best mocktails.
Making your own simple syrups, Ice Ice is frozen water, dufus Actually, ice for cocktails is much more than a cooling method.
Shape, size and composition all combine to affect the resulting drink. This drink may have been inspired by a beautiful autumn day, but it's perfect year-round. The autumnal temptations is a pleasant mix of apricot nectar, grapefruit juice, and lavender soda. The taste is invigorating and sure to please kids and adults equally. As lovely and innocent as its namesake, the Cinderella is a sweet, fruity drink with a wonderful flavor.
This recipe combines equal parts of lemon, orange, and pineapple juices with a little grenadine for sweetness. Top this off with ginger ale , and a sparkling beverage is yours to enjoy. Straight out of a swinging s movie, the beach blanket bingo is sure to be a hit at any gathering. A tasty and simple mix of grapefruit and cranberry juices topped with soda, it's also one that you can mix up and take to the beach. Homemade lemonade and limeade come together in the super refreshing green lemonade recipe.
It's even more tempting when you discover that it features fresh kiwifruit as well. In the mood for a tropical mocktail? Shake up the coconut key lime momtini. This is ideal for a baby shower and was designed with moms-to-be in mind. It's a fun mix of limeade, coconut milk, and key lime. Served in a cocktail glass or coconut shell , it's a fun way to celebrate any event. There will be days when you need a soothing drink to help you warm up in the winter.
The sweet Adeline is a perfect choice, and it takes your average cup of tea to a new level. For this one, you'll steep an orange-spice black tea blend into a hot mix of pomegranate juice and cinnamon syrup. It creates a spiced cream and butterscotch batter that is topped with vanilla cream soda. Serve it hot or cold; it's yummy either way. Chicha morada means "purple beverage," and this is a favorite refreshment from Peru. The key ingredient to this unique drink is purple corn, which is boiled to create an almost-black liquid.
Add cinnamon, cloves, apples, and key limes and you're all set to enjoy the invigorating drink. When autumn approaches and you head out to the apple orchards, put your newly picked apples to good use with homemade apple soda.
This recipe shows you how to make apple syrup that simply needs to be topped with club soda. It's a great family kitchen activity, and the results are impressive. Summer is the time for both watermelon and lemonade, and the two come together perfectly in this watermelon lemonade recipe. Give your iced tea a fruity twist with this raspberry lemonade recipe. It all begins with freshly-brewed sweet tea that's flavored with raspberry water. Keep it in the fridge and enjoy it on a warm afternoon.
It's also an excellent option for entertaining. A summer party calls for sangria. While it's traditionally a wine-based punch, it can quickly become a virgin sangria with a few strategic ingredient swaps. The essential element in this recipe is a trio of fresh-squeezed citrus juices. A combination of red and white grape juices is used to replace the wine, and it's finished off spectacularly with sparkling apple cider.
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A guest can wait for a mocktail , never the mocktail for the guest! Serve a mocktail as soon as it is made and poured into a glass. Fix fruit on plastic toothpicks instead of wooden ones as wooden toothpicks can splinter. From four in cm branches full of berries you will have enough juice to make four mocktails. Simply put the branches in a sealable container or plastic bag and keep them in the freezer for at least a couple of hours.
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